TRIANGULAR PIE WITH SPINACH-VEGAN 40x220g
£38.00
Traditional triangular Greek pie with crispy, golden pastry and a generous spinach filling, offering a light, authentic taste and suitable for a vegan diet, ideal for bakery and foodservice.
Allergens: Gluten (wheat).
May contain: Sesame, soy and nuts.
23 in stock
Additional information
Ingredients:
Pastry sheets (wheat flour, water, vegetable oils, salt), spinach, onion, vegetable oils, salt, pepper, herbs.
1. Do not re-freeze after defrosting.
2.Baking instructions for fan oven: Place the frozen product straight into the oven without defrosting it. OR Bake, in preheated oven, at 180°C for 25-30 minutes.
3. Adjust the temperature and the duration of the baking according to your oven. Deep frozen product.
